Noodle Making - Knife-Shaved Chinese Noodles (dao xiao mian, 刀削麵)

A Chinese chef makes fresh Knife-Shaved Noodles(刀削麵) at a restaurant chain in Tokyo, Japan. These noodles are thicker and more chewy than your average noodles and also come in inconsistent shapes and lengths due to the shaving.
Category:
Travel & Events
Tags:
Noodles Japan Tokyo Making Food